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Olives
This is a book of recipes. It is a wonderful collection of 30 recipes featuring the Mediterranean's best-loved ingredient.It includes classic olive recipes such as Tapenade, Baked Cod with Tomatoes and Olives, Baba Ganoush, and Potatoes, Feta and Olive Salad, plus dishes that feature olive oil as a main ingredient like Pistou, Bagna Cauda, and Bouillabaise.It is a concise introduction describes the different types of olive, the olive harvest and how best to select perfect olives for eating.It features tasty appetizers and snacks, refreshing salads, fish and shellfish, and meat and poultry dishes.It includes step-by-step instructions, cooking tips and techniques will ensure complete success.It clearly illustrated with over 75 photographs. It is a nutritional breakdown for each recipe is included.Olives are one of the most ancient foods. Both the fruit and its oil continue to nourish people and add interest to cuisines all over the world.Although olives are delicious on their own as a tasty and nutritious snack, many superb recipes exist using olives as a key ingredient, and this attractive book includes the very best selection of dishes. The appetizers and salad recipes demonstrate the wonderful affinity olives have with all sorts of fresh ingredients, creating dishes of stunning vitality and texture such as Cabbage Salad with Olives and Grilled Mediterranean Vegetables with Olives.Main courses include recipes with fish and shellfish, as well as pairing olives with rich meats like Duck and Lamb. There are also classic olive oil dishes such as Aioli, Brandade de Morue and Pasta Pesto.The book is beautifully photographed and illustrated throughout.An introduction packed with hints and tips makes this the perfect book for anyone who loves eating olives and cooking with olive oil.
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Fashion and Environmental Sustainability : Entrepreneurship, Innovation and Technology
The wide range of topics that the book covers are organised into sections reflecting a cradle to grave view of how entrepreneurial, innovative, and tech-savvy approaches can advance environmental sustainability in the fashion sector.These sections include: sustainable materials; innovation in design, range planning and product development; sustainable innovations in fashion supply chains; sustainable innovations in fashion retail and marketing; sustainable alternatives for end-of-life and circular economy initiatives; and more sustainable alternative fashion business models.
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Olives Apartment
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The Olives
Price: 68 € | Shipping*: 0.00 €
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How are olives pitted?
Olives are pitted using a special tool called an olive pitter. This tool has a small hole where the olive is placed, and a plunger that pushes the pit out of the olive. Some olive pitters also have a small blade that cuts a slit in the olive to make it easier to remove the pit. Alternatively, olives can also be pitted by carefully cutting them open with a knife and removing the pit by hand.
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How do olives taste?
Olives have a unique taste that can be described as briny, slightly bitter, and rich. The flavor can vary depending on the type of olive and how it is prepared, but they generally have a savory and tangy taste. Some people also detect a hint of fruitiness or nuttiness in the flavor of olives. Overall, olives have a distinct and complex taste that adds depth to many dishes.
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Are unripe olives poisonous?
Unripe olives are not necessarily poisonous, but they are extremely bitter and contain a compound called oleuropein, which can be toxic in large quantities. Consuming unripe olives can cause stomach upset and digestive issues. However, with proper processing and curing, the bitterness and toxicity of unripe olives can be removed, making them safe and enjoyable to eat. It is important to only consume olives that have been properly cured and prepared for consumption.
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Are olives a vegetable?
No, olives are not a vegetable. They are actually a type of fruit that grows on the olive tree. Olives are commonly used in cooking and are often considered a staple in Mediterranean cuisine. They are typically cured and then used in dishes such as salads, pastas, and as a topping for pizzas.
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I Love Snacks Natural Italian Olives 15x30g Olives
Only 55 Calories per snack pack Portion control On-the-go snack Gluten Free Vegetarian Vegan GMO Free Delicious taste No fuss Good fats Nutrients Easy to open packs Our Sicilian Olives have nothing artificial and are deliciously tasty. These cracking little nibbles are brought to you in portion control sizes to help maintain a healthy balanced diet... iLove Snacks Olives are naturally moist with a delicious natural olive taste! The Nocellara del Belize variety grown in Sicily in recent years has become one of the most sought-after variety of olive in the world Olives can be messy however our olives are very easy to eat with no mess – very appealing! Description Nutritional Info Container Size Protein: 0.2g Carbohydrates: 0.3g Fat: 5.9g Salt: 0.3g Olives 97%, Salt 3% Please Note: Nutritional facts and Ingredients may vary slightly between flavours. I Love Snacks - Natural Italian Olives (15 Packs x 30g) Protein: 0.2g Carbohydrates: 0.3g Fat: 5.9g Salt: 0.3g
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Love & Olives
A New York Times BestsellerFrom the New York Times bestselling author of Love & Gelato comes a Mamma Mia!–inspired tale about a teen girl finding romance while trying to connect with her absent father in beautiful Santorini, Greece.Liv Varanakis doesn't have a lot of fond memories of her father, which makes sense—he fled to Greece when she was only eight. What Liv does remember, though, is their shared love for Greek myths and the lost city of Atlantis. So when Liv suddenly receives a postcard from her father explaining that National Geographic is funding a documentary about his theories on Atlantis—and will she fly out to Greece and help?—Liv jumps at the opportunity.But when she arrives to gorgeous Santorini, things are a little…awkward. There are so many questions, so many emotions that flood to the surface after seeing her father for the first time in years. And yet Liv doesn't want their past to get in the way of a possible reconciliation. She also definitely doesn't want Theo—her father's charismatic so-called ';protégé'—to witness her struggle.And that means diving into all that Santorini has to offer—the beautiful sunsets, the turquoise water, the hidden caves, and the delicious cuisine. But not everything on the Greek island is as perfect as it seems. Because as Liv slowly begins to discover, her father may not have invited her to Greece for Atlantis, but for something much more important.
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Lazy Olives
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Screaming Olives
Price: 8.99 £ | Shipping*: 3.99 £
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Do you like olives?
As an AI, I do not have personal preferences or tastes. However, olives are a popular food item enjoyed by many people around the world. They are known for their unique flavor and versatility in various dishes, making them a favorite ingredient for some.
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Have the olives molded?
I'm sorry, I am unable to physically see or inspect the olives to determine if they have molded. It is recommended to visually inspect the olives for any signs of mold such as discoloration, unusual texture, or a musty smell. If you suspect that the olives have molded, it is best to discard them to avoid any potential health risks.
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Can dried olives expire?
Yes, dried olives can expire. While dried olives have a longer shelf life compared to fresh olives, they can still go bad if not stored properly. The expiration date of dried olives can vary depending on how they are stored and the packaging. It is important to check for any signs of spoilage such as a rancid smell, mold, or discoloration before consuming them.
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Are unripe olives toxic?
Yes, unripe olives are not toxic, but they are extremely bitter and inedible due to high levels of oleuropein, a compound that gives them a bitter taste. To make olives edible, they need to be cured or fermented to reduce the bitterness. It is important to properly process olives before consuming them to avoid any potential digestive issues.
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